[Highwood Coffee] Dark Sky Preserve Roasted 09/20/24

from CA$17.00
sale

Introducing the Dark Sky Preserve, dark roast specialty coffee. A meticulously crafted blend of Minas Gerais, Brazil and San Ignacio, Peru. This medium dark roast offers notes of chocolate, fudge and nuttiness, with a satisfying cocoa-like body for a decadent finish experience the perfect harmony of flavors in every sip.

Roasters notes *

This is our V3.0 profile, as a dark goes we quite enjoy it. Especially as an espresso but it's quite nice as a drip too. We have put 25 hours and bunches of batches to craft this blend. We enjoy it and we really hope you do too. Keep a look out for our next dark roast coming in 1-2 months depending on sales of our current offering. But we really think its a good one too. Single origin brazil, a special buy from the same farm Minas Gerais.

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Introducing the Dark Sky Preserve, dark roast specialty coffee. A meticulously crafted blend of Minas Gerais, Brazil and San Ignacio, Peru. This medium dark roast offers notes of chocolate, fudge and nuttiness, with a satisfying cocoa-like body for a decadent finish experience the perfect harmony of flavors in every sip.

Roasters notes *

This is our V3.0 profile, as a dark goes we quite enjoy it. Especially as an espresso but it's quite nice as a drip too. We have put 25 hours and bunches of batches to craft this blend. We enjoy it and we really hope you do too. Keep a look out for our next dark roast coming in 1-2 months depending on sales of our current offering. But we really think its a good one too. Single origin brazil, a special buy from the same farm Minas Gerais.

Introducing the Dark Sky Preserve, dark roast specialty coffee. A meticulously crafted blend of Minas Gerais, Brazil and San Ignacio, Peru. This medium dark roast offers notes of chocolate, fudge and nuttiness, with a satisfying cocoa-like body for a decadent finish experience the perfect harmony of flavors in every sip.

Roasters notes *

This is our V3.0 profile, as a dark goes we quite enjoy it. Especially as an espresso but it's quite nice as a drip too. We have put 25 hours and bunches of batches to craft this blend. We enjoy it and we really hope you do too. Keep a look out for our next dark roast coming in 1-2 months depending on sales of our current offering. But we really think its a good one too. Single origin brazil, a special buy from the same farm Minas Gerais.

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